Hampton Estate Beef Collection Days

The next Hampton Estate Beef Collection Days are

Friday 1st March 2019

Friday 5th April 2019

Friday 31st May 2019

Friday 28th June 2019

Friday 26th July 2019

Friday 23rd August 2019

Friday 27th September 2019

Friday 25th October 2019

Friday 6th December 2019

Opening hours from 10.30am to 3.30pm at the Estate Office, GU10 1JE. We will be selling home reared Surrey beef, Hampton wild venison, beef and pork sausages, special steak pies and seasonal produce all from the Estate. We love orders in advance as this cuts out any disappointment. All our beef is hung for at least 21 days, is reared on the Estate and slaughtered and butchered within five miles. Please check our naturally reared produce page for more details, place an order with Helen (helenjackson@hamptonestate.co.uk) or please ring for a foodie chat, 01483 810465. Dates may be subject to change.